The perfect wine for a relaxing late summer dinner is in our opinion at Caminito actually something more than wine... sangria. On this evening we will feature a menu composed of three different types of sangria, paired with a menu of light summertime fare. The wines we will be basing our sangrias on are from the Crios de Susana Balbo winery in Mendoza Argentina and are all produced using sustainable agricultural methods.

We prepare our sangria by blending mottled citrus, sugar, a touch of fizz, juice, fresh fruit, and of course chilled wine, so to produce three very different sangrias starting with the wine we will be mixing up the recipe of each one.

Caminito Argentinean Steakhouse Sangria Dinner Menu

Price: $45/person for a 3 course dinner and sangria pairing

1st Course

Wine: Crios de Susana Balbo Torrontes
Citrus: Lime
Juice: Pear
Fruit: White grape, canary melon, and pear

2nd Course

Wine: Crios de Susana Balbo Rosé of Malbec
Citrus: Clementine
Juice: Grapefruit
Fruit: Strawberry, watermelon, apricot

3rd Course

Wine: Crios de Susana Balbo Syrah/Bonarda
Citrus: Blood orange
Juice: Apple cider
Fruit: Blackberry, Plum, red grape

The menu will consist of two choices per course, the fair will be light and tapas style, but will stick to the format of appetizer, entrée, dessert.

This will be a busy sangria wine dinner so we encourage you to make your reservations now!